About this cigar
The Crowned Heads Le Patissier No. 54 is a cigar in the Robusto format, 137 mm long with a 54 ring gauge (21.4 mm), made in the Dominican Republic. Tobaccos: wrapper United States Connecticut Broadleaf, binder Nicaragua and filler Costa Rica. Strength: medium; smoking time about 93 minutes. In the Le Patissier line (7 sizes), it is the one with the largest ring gauge. Noted flavors: cocoa, coffee and earth.
Crowned Heads presents the Le Patissier No. 54, produced by Casa Carrillo in the Dominican Republic. This 137 mm robusto with a 54 ring gauge pairs a USA Connecticut Broadleaf wrapper with a Nicaraguan binder and a Costa Rican filler. Medium in strength, with notes of cacao, coffee and earth, suited to aficionados seeking depth.
Specifications
- Brand
- Crowned Heads
- Line
- Le Patissier
- Vitola
- Le Patissier No. 54
- Size
- Robusto
- Length
- 137 mm · 5.39″
- Ring gauge
- 54 · 21.4 mm
- Wrapper
- United States Connecticut Broadleaf
- Wrapper shade
- Maduro
- Binder
- Nicaragua
- Filler
- Costa Rica
- Country of manufacture
- 🇩🇴 Dominican Republic
- Factory
- Casa Carrillo
- Smoking time
- About 93 min
- Status
- In production
Crowned Heads
Nicaragua / Dominican Republic, Founded in 2011, 237 cigarsCrowned Heads is a premium cigar house rooted in Nicaragua and the Dominican Republic, run by Crowned Heads LLC. It is known for demanding craftsmanship and boutique-level consistency. Its blends pay tribute to cultural icons such as Johnny Cash, Led Zeppelin and Jesse James, earning it a loyal following among aficionados.
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Pairings
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