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Dunbarton Tobacco & Trust

Red Meat Lovers Meat Box Pressed

🇳🇮 Nicaragua152 mm × 52
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Strength
Full-bodied

About this cigar

The Dunbarton Tobacco & Trust Red Meat Lovers Meat Box Pressed is a cigar, 152 mm long with a 52 ring gauge (20.6 mm), made in Nicaragua. Tobaccos: wrapper Connecticut Broadleaf and filler Nicaragua / United States. Strength: full; smoking time about 99 minutes. In the Red Meat Lovers Meat Box line (2 sizes), it is the one with the smallest ring gauge. Noted flavors: spice, leather, pepper and roasted.

From the house Dunbarton Tobacco & Trust, the Red Meat Lovers Meat Box Pressed comes in a pressed format measuring 152 mm with a 52 ring gauge. Its Connecticut Broadleaf wrapper encloses a filler blending Nicaraguan and American tobaccos. A full-strength cigar with a commanding character, well suited to aficionados seeking power.

Specifications

Line
Red Meat Lovers Meat Box
Vitola
Red Meat Lovers Meat Box Pressed
Length
152 mm · 5.98″
Ring gauge
52 · 20.6 mm
Wrapper
Connecticut Broadleaf
Wrapper shade
Maduro
Filler
Nicaragua / United States
Country of manufacture
🇳🇮 Nicaragua
Smoking time
About 99 min
The house
Dunbarton Tobacco & Trust

Dunbarton Tobacco & Trust

Nicaragua, Founded in 2016, 73 cigars

Founded by Steve Saka, a former executive of Drew Estate, the house has its creations produced at Joya de Nicaragua and other factories in Estelí. Sobremesa and Mi Querida quickly drew attention for their richness.

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Flavor palette

The flavor notes recorded for this cigar, grouped by family.

Earthy
Roasted

Pairings

Calculated from strength and flavor notes, then adjusted by aficionados' choices.

Peated whiskySmoky, briny, bold100% match

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Aficionado reviews

Ratings and comments from members who have smoked it.